Bjørn Liaset

Forsker
Telefon: 46811297
Avdeling: Sjømat i modellsystem

Publikasjoner

Faglige foredrag

2015

Lean seafood intake reduces cardiovascular risk factors in healthy subjects

Eli Kristin Aadland, Charles Lavigne, Ingvild Eide Graff, Øyvin Eng, Asle Holthe, Gunnar Mellgren, Hélène Jacques, Bjørn Liaset
2012

WP 4. Effects on inflammation and the immune system

Lene Therese Olsen Hult, Charlotte Ramstad Kleiveland, Bjørn Liaset, Tor Erling Lea

Vitenskapelige artikler (NVI)

2018

The effect of lean-seafood and non-seafood diets on fecal metabolites and gut microbiome: results from a randomized crossover intervention study

Mette Schmedes, Asker Brejnrod, Eli Kristin Aadland, Pia Kiilerich, Karsten Kristiansen, Hélène Jacques, Charles Lavigne, Ingvild Eide Graff, Øyvin Andre Solberg Eng, Asle Holthe, Gunnar Mellgren, Jette Feveile Young, Ulrik Kræmer Sundekilde, Bjørn Liaset, Hanne Christine Bertram
62
2018

The effect of lean-seafood and non-seafood diets on fasting and postprandial serum metabolites and lipid species: Results from a randomized crossover intervention study in healthy adults

Mette Schmedes, Claudia Balderas, Eli Kristin Aadland, Hélène Jacques, Charles Lavigne, Ingvild Eide Graff, Øyvin Andre Solberg Eng, Asle Holthe, Gunnar Mellgren, Jette Feveile Young, Ulrik Kræmer Sundekilde, Bjørn Liaset, Hanne Christine Bertram
Nutrients 10:598 p. 1-12
2018

Effects of frozen storage on phospholipid content in atlantic cod fillets and the influence on diet-induced obesity in mice

Kristin Røen Fauske, Annette Bernhard, Even Fjære, Lene Secher Myrmel, Livar Frøyland, Karsten Kristiansen, Bjørn Liaset, Lise Madsen
Nutrients 10:695 p. 1-17
2017

Links between dietary protein sources, the gut microbiota, and obesity

Lise Madsen, Lene Secher Myrmel, Even Fjære, Bjørn Liaset, Karsten Kristiansen
Frontiers in Physiology 8
2016

Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

Ida-Johanne Jensen, Mari Walquist, Bjørn Liaset, Edel Oddny Elvevoll, Karl-Erik Eilertsen
13
2016

Lean seafood intake reduces postprandial c-peptid and lactate concentrations in healthy adults in a randomized controlled trial with a crossover design

Eli Kristin Aadland, Ingvild Eide Graff, Charles Lavigne, Øyvin Andre Solberg Eng, Martine Paquette, Asle Holthe, Gunnar Mellgren, Lise Madsen, Hélène Jacques, Bjørn Liaset
Journal of Nutrition 146 p. 1027-1034
2016

Lean-seafood intake decreases urinary markers of mitochondrial lipid and energy metabolism in healthy subjects: Metabolomics results from a randomized crossover intervention study

Mette Schmedes, Eli Kristin Aadland, Ulrik Kræmer Sundekilde, Hélène Jacques, Charles Lavigne, Ingvild Eide Graff, Øyvin Andre Solberg Eng, Asle Holthe, Gunnar Mellgren, Jette Feveile Young, Hanne Christine Bertram, Bjørn Liaset, Morten Rahr Clausen
60 p. 1661-1672
2016

Macronutrient composition determines accumulation of persistent organic pollutants from dietary exposure in adipose tissue of mice

Lene Secher Myrmel, Even Fjære, Lisa Kolden Midtbø, Annette Bernhard, Rasmus Koefoed Petersen, Si Brask Sonne, Alicja Mortensen, Qin Hao, Trond Brattelid, Bjørn Liaset, Karsten Kristiansen, Lise Madsen
Journal of Nutritional Biochemistry 27 p. 307-316
2016

P53 regulates expression of uncoupling protein 1 through binding and repression of PPARγ coactivator-1α

Philip Hallenborg, Even Fjære, Bjørn Liaset, Rasmus Koefoed Petersen, Incoronata Murano, Si Brask Sonne, Mathias Falkerslev, Sally Winther, Benjamin Anderschou Holbech Jensen, Tao Ma, Jacob B. Hansen, Saverio Cinti, Blagoy Blagoev, Lise Madsen, Karsten Kristiansen
American Journal of Physiology. Endocrinology and Metabolism 310 p. E116-E128
2016

Diet-induced obesity, energy metabolism and gut microbiota in C57BL/6J mice fed Western diets based on lean seafood or lean meat mixtures

Jacob Bak Holm, Alexander Rønnevik, Hanne Sørup Tastesen, Even Fjære, Kristin Røen Fauske, Ulrike Liisberg, Lise Madsen, Karsten Kristiansen, Bjørn Liaset
Journal of Nutritional Biochemistry 31 p. 127-136
2016

Effect of a long-term high-protein diet on survival, obesity development, and gut microbiota in mice

Pia Kiilerich, Lene Secher Myrmel, Even Fjære, Qin Hao, Floor Hugenholtz, Si Brask Sonne, Muriel Derrien, Lone Møller Pedersen, Rasmus Koefoed Petersen, Alicja Mortensen, Tine Rask Licht, Maria Unni Rømer, Ulla Birgitte Vogel, Linn Jeanette Waagbø, Natasa Giallourou, Qiang Feng, Liang Xiao, Chuan Liu, Bjørn Liaset, Michiel Kleerebezem, Jun Wang, Lise Madsen, Karsten Kristiansen
American Journal of Physiology. Endocrinology and Metabolism 310 p. E886-E899
2016

Intake of a Western diet containing cod instead of pork alters fatty acid composition in tissue phospholipids and attenuates obesity and hepatic lipid accumulation in mice

Ulrike Liisberg, Kristin Røen Fauske, Ondrej Kuda, Even Fjære, Lene Secher Myrmel, Nina Cecilie Norberg, Livar Frøyland, Ingvild Eide Graff, Bjørn Liaset, Karsten Kristiansen, Jan Kopecký, Lise Madsen
Journal of Nutritional Biochemistry 33 p. 119-127
2016

The protein source determines the potential of high protein diets to attenuate obesity development in C57BL/6J mice

Ulrike Liisberg, Lene Secher Myrmel, Even Fjære, Alexander Rønnevik, Susanne Bjelland, Kristin Røen Fauske, J Holm, Astrid L. Basse, JB Hansen, Bjørn Liaset, Karsten Kristiansen, Lise Madsen
Adipocyte 5 p. 196-211
2015

Intake of farmed Atlantic salmon fed soybean oil increases hepatic levels of arachidonic acid-derived oxylipins and ceramides in mice

Lisa Kolden Midtbø, Alison G. Borkowska, Annette Bernhard, Alexander Rønnevik, Erik-Jan Lock, Michael L. Fitzgerald, Bente Elisabeth Torstensen, Bjørn Liaset, Trond Brattelid, Theresa L. Pedersen, John W. Newman, Karsten Kristiansen, Lise Madsen
Journal of Nutritional Biochemistry 26 p. 585-595
2015

Intake of hydrolyzed casein is associated with reduced body fat accretion and enhanced phase II metabolism in obesity prone C57BL/6J mice

Morten Rahr Clausen, Xumin Zhang, Christian Clement Yde, Ditte Bruun Ditlev, Haldis Haukås Lillefosse, Lise Madsen, Karsten Kristiansen, Bjørn Liaset, Hanne Christine Bertram
PLoS ONE 10
2015

Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design

Eli Kristin Aadland, Charles Lavigne, Ingvild Eide Graff, Øyvin Andre Solberg Eng, Martine Paquette, Asle Holthe, Gunnar Mellgren, Hélène Jacques, Bjørn Liaset
American Journal of Clinical Nutrition 102 p. 582-592
2014

Weight cycling promotes fat gain and altered clock gene expression in adipose tissue in C57BL/6J mice

Simon E Nitter Dankel, Eirik Magnus Meek Degerud, Kamil Borkowski, Even Fjære, Lisa Kolden Midtbø, Christine Haugen, Margit Solsvik, Ann Marie Lavigne, Bjørn Liaset, Jørn V. Sagen, Karsten Kristiansen, Gunnar Mellgren, Lise Madsen
American Journal of Physiology. Endocrinology and Metabolism 306 p. E210-E224
2014

Indomethacin treatment prevents high fat diet-induced obesity and insulin resistance but not glucose intolerance in C57BL/6J mice

Even Fjære, Ulrike Liisberg Aune, Kristin Røen, Alison H. Keenan, Tao Ma, Kamil Borkowski, David M. Kristensen, Guy W Novotny, Thomas Mandrup-Poulsen, Brian D. Hudson, Graeme Milligan, Yannan Xi, John W. Newman, Fawaz G. Haj, Bjørn Liaset, Karsten Kristiansen, Lise Madsen
Journal of Biological Chemistry 289 p. 16032-16045
2014

Multi-block PCA and multi-compartmental study of the metabolic responses to intake of hydrolysed versus intact casein in C57BL/6J mice by NMR-based metabolomics

Christian Clement Yde, Morten Rahr Clausen, Ditte Bruun Ditlev, Haldis Haukås Lillefosse, Lise Madsen, Karsten Kristiansen, Bjørn Liaset, Hanne Christine Bertram
Metabolomics p. 1-12
2014

Scallop protein with endogenous high taurine and glycine content prevents high-fat, high-sucrose-induced obesity and improves plasma lipid profile in male C57BL/6J mice

Hanne Sørup Tastesen, Alison H. Keenan, Lise Madsen, Karsten Kristiansen, Bjørn Liaset
Amino Acids 46 p. 1659-1671
2014

Urinary loss of tricarboxylic acid cycle intermediates as revealed by metabolomics studies: An underlying mechanism to reduce lipid accretion by whey protein ingestion?

Haldis Haukås Lillefosse, Morten Rahr Clausen, Christian Clement Yde, Ditte Bruun Ditlev, Xumin Zhang, Zhen-yu Du, Hanne Christine Bertram, Lise Madsen, Karsten Kristiansen, Bjørn Liaset
Journal of Proteome Research 13 p. 2560-2570
2014

A mixture of cod and scallop protein reduces adiposity and improves glucose tolerance in high-fat fed male C57BL/6J mice

Hanne Sørup Tastesen, Alexander Rønnevik, Kamil Borkowski, Lise Madsen, Karsten Kristiansen, Bjørn Liaset
PLoS ONE 9
2014

Effects of hydrolysed casein, intact casein and intact whey protein on energy expenditure and appetite regulation: a randomised, controlled, cross-over study

Line Q. Bendtsen, Janne K. Lorenzen, Sisse Gomes, Bjørn Liaset, Jens J. Holst, Christian Ritz, Søren Reitelseder, Anders Sjödin, Arne Astrup
British Journal of Nutrition 112 p. 1412-1422
2013

Intake of farmed atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice

Lisa Kolden Midtbø, Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg Aune, Anita Røyneberg Alvheim, Nina Sylvia Liland, Bente Elisabeth Torstensen, Grete Rosenlund, Bjørn Liaset, Trond Brattelid, Karsten Kristiansen, Lise Madsen
PLoS ONE 8
2013

Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity

Zhen-yu Du, Tao Ma, Bjørn Liaset, Alison H. Keenan, Pedro Araujo, Erik-Jan Lock, Laurent Demizieux, Pascal Degrace, Livar Frøyland, Karsten Kristiansen, Lise Madsen
Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids 1831 p. 291-299
2013

Hydrolyzed casein reduces diet-induced obesity in male C57BL/6J mice

Haldis Haukås Lillefosse, Hanne Sørup Tastesen, Zhen-yu Du, Ditte B. Ditlev, Frits Alan Thorsen, Lise Madsen, Karsten Kristiansen, Bjørn Liaset
Journal of Nutrition 143 p. 1367-1375
2013

Beneficial effects of cod protein on inflammatory cell accumulation in rat skeletal muscle after injury are driven by its high levels of arginine, glycine, taurine and lysine

Junio Dort, Nadine Leblanc, Julie Maltais-Giguère, Bjørn Liaset, Claude H. Côté, Hélène Jacques
PLoS ONE 8
2012

High-glycemic index carbohydrates abrogate the antiobesity effect of fish oil in mice

Qin Hao, Haldis Haukås Lillefosse, Even Fjære, Lene Myrmel, Lisa Midtbø, Ragnhild Helene Jarlsby, Tao Ma, Bingbing Jia, Rasmus K. Petersen, Si Brask Sonne, Andre Chwalibog, Livar Frøyland, Bjørn Liaset, Karstein Kristiansen, Lise Madsen
American Journal of Physiology. Endocrinology and Metabolism 302 p. E1097-E1112
2012

Does Consumption of Two Portions of Salmon Per Week Enhance the Antioxidant Defense System in Pregnant Women?

C. Garcia-Rodriguez, Maria D. Mesa, Josune Olza, Maria Vlachava, Lefkothea-Stella Kremmyda, Norma D. Diaper, Paul S. Noakes, Elizabeth A. Miles, Maria Carmen Ramirez-Tortosa, Bjørn Liaset, Livar Frøyland, Adrien Rossary, Marie-Chantal Farges, Marie-Paule Vasson, Concepcion M. Aguilera, J. Helmersson-Karlqvist, Keith M. Godfrey, Philip C. Calder, Samar Basu, Angel Gil
Antioxidants and Redox Signaling 16 p. 1401-1406
2011

Nutritional regulation of bile acid metabolism is associated with improved pathological characteristics of the metabolic syndrome

Bjørn Liaset, Qin Hao, Henry Jørgensen, Philip Hallenborg, Zhen-yu Du, Tao Ma, Hanns-Ulrich Marschall, Mogens Kruhøffer, Ruiqiang Li, Quibin Li, Christian Clement Yde, Gabriel Cabrera Criales, Hanne C. Bertram, Gunnar Mellgren, Erik Snorre Øfjord, Erik-Jan Lock, Marit Espe, Livar Frøyland, Lise Madsen, Karsten Kristiansen
Journal of Biological Chemistry 286 p. 28382-28395
2011

DL-methionine enrichment in diets fed to Atlantic salmon increases apparent digestibility

Marit Espe, Bjørn Liaset, Ernst Morten Hevrøy, Adel El-Mowafi
Aquaculture Research 42 p. 1123-1130
2011

Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice

Tao Ma, Bjørn Liaset, Qin Hao, Rasmus Koefoed Petersen, Even Fjære, Ha Thi Ngo, Haldis Haukås Lillefosse, Stine Ringholm, Si Brask Sonne, Jonas Thue Treebak, Henriette Pilegaard, Livar Frøyland, Karsten Kristiansen, Lise Madsen
PLoS ONE 6
2011

The Salmon in Pregnancy Study: study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood

Elizabeth A. Miles, Paul S. Noakes, Lefkothea-Stella Kremmyda, Maria Vlachava, Norma D. Diaper, Grethe Rosenlund, Heidi Urwin, Parveen Yaqoob, Adrien Rossary, Marie-Chantal Farges, Marie-Paule Vasson, Bjørn Liaset, Livar Frøyland, Johanna Helmersson, Samar Basu, Erika Garcia, Josune Olza, Maria D. Mesa, Concepcion M. Aguilera, Angel Gil, Sian M. Robinson, Hazel M. Inskip, Keith M. Godfrey, Philip C. Calder
American Journal of Clinical Nutrition 94 p. 1986S-1992S
2010

Methionine limitation results in increased hepatic FAS activity, higher liver 18:1 to 18:0 fatty acid ratio and hepatic TAG accumulation in Atlantic salmon, Salmo salar

Marit Espe, Raja Mansingh Rathore, ZHEN-YU DU, Bjørn Liaset, Adel El-Mowafi
Amino Acids 39 p. 449-460
2010

Lysine limitation alters the storage pattern of protein, lipid and glycogen in on-growing Atlantic salmon

Raja Mansingh Rathore, Bjørn Liaset, Ernst Morten Hevrøy, Adel El-Mowafi, Marit Espe
Aquaculture Research 41 p. e751-e759
2009

Fish protein hydrolysate elevates plasma bile acids and reduces visceral adipose tissue mass in rats

Bjørn Liaset, Lise Madsen, Qin Hao, Gabriel Cabrera Criales, Gunnar Mellgren, Hanns-Ulrich Marschall, Philip Hallenborg, Marit Espe, Livar Frøyland, Karsten Kristiansen
Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids 1791 p. 254-262
2008

Dietary single cell protein reduces fatty liver in obese Zucker rats

Oddrun Anita Gudbrandsen, Hege Wergedahl, Bjørn Liaset, Marit Espe, Sverre Mørk, Rolf Kristian Berge
British Journal of Nutrition 100 p. 776-785
2008

cAMP-dependent signaling regulates the adipogenic effect of n-6 polyunsaturated fatty acids

Lise Madsen, Lone Møller Pedersen, Bjørn Liaset, Tao Ma, Rasmus Kofoed Petersen, Sjoerd van den Berg, Jie Pan, Karin Müller-Decker, Erik D. Dülsner, Robert Kleemann, Teake Kooistra, Stein Ove Doskeland, Karsten Kristiansen
Journal of Biological Chemistry 283 p. 7196-7205
2008

Macronutrients and obesity: views, news and reviews

Lise Madsen, Bjørn Liaset, Karsten Kristiansen
Future Lipidology 3 p. 43-74
2006

Dietary soya protein concentrate enriched with isoflavones reduced fatty liver, increased hepatic fatty acid oxidation and decreased the hepatic mRNA level of VLDL receptor in obese Zucker rats

Oddrun Anita Gudbrandsen, Hege Wergedahl, Sverre Mørk, Bjørn Liaset, Marit Espe, Rolf Kristian Berge
British Journal of Nutrition 96 p. 249-257
2005

Dietary proteins with high isoflavone content or low methionine-glycine and lysine-arginine ratios are hypocholesterolaemic and lower the plasma homocysteine level in male Zucker fa/fa rats

Oddrun Anita Gudbrandsen, Hege Wergedahl, Bjørn Liaset, Marit Espe, Rolf Kristian Berge
British Journal of Nutrition 94 p. 321-330

Kapitler og bøker

2017

Chronic fast food intake promotes diet-induced obesity and cecal microbiota changes compared to a homemade healthy meal in C57BL/6J mice

Ida Rud, Jacob Bak Holm, Ingrid Måge, Charlotte Ramstad Kleiveland, Dimitrios Tzimorotas, Tor Erling Lea, Karsten Kristiansen, Lise Madsen, Bjørn Liaset

Rapporter og avhandlinger

2016

Ability of a lean-seafood diet to modulate lipid and glucose metabolism in healthy humans - a randomized controlled trial with a crossover design

Eli Kristin Aadland, Ingvild Eide Graff, Bjørn Liaset
2008

Assessment of infant formulae based on partially hydrolysed proteins Norwegian. Opinion of the Panel on nutrition, dietetics products, novel food and allergy of the Norwegian Scientific Committee for Food Safety

Ragnhild Halvorsen, Anne Elisabeth Kørner Bueso, Livar Frøyland, Jarle Rugtveit, Bjørn Liaset, Lene Frost Andersen, Wenche Frølich, Helle Margrete Meltzer, Judith Narvhus, Jan Erik Paulsen, Margaretha Haugen

Poster

2014

Healthy meals and prevention of lifestyle diseases

Ida Synnøve Bårvåg Grini, Tor Erling Lea, Jan Thomas Rosnes, Bjørn Liaset, Kristi Ekrann Aarak, Grethe Iren Andersen Borge, Ida Rud, Bente Kirkhus
2014

Metabolomic studies on the urinary response to a diet based on either lean seafood or other protein sources

Mette Schmedes, Christian Clement Yde, Eli Kristin Aadland, Hélène Jacques, Charles Lavigne, Ingvild Eide Graff, Øyvin Solberg Eng, Asle Holthe, Gunnar Mellgren, Bjørn Liaset, Hanne C. Bertram
2013

A controlled randomized intervention study with lean seafood vs terrestrial animal proteins in healthy subjects: data on body mass and body composition

Eli Kristin Aadland, Ingvild Eide Graff, Bjørn Liaset, Gunnar Mellgren, Charles Lavigne, Hélène Jacques, Asle Holthe


Prosjekter
Vitenskaplige publikasjoner


  • 2016


    Ida-Johanne Jensen, Mari Walquist, Bjørn Liaset, Edel Oddny Elvevoll, Karl-Erik Eilertsen

    Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

    Nutrition & Metabolism;
    • År: 2016
  • 2015


    Lisa Kolden Midtbø, Alison G. Borkowska, Annette Bernhard, Alexander Rønnevik, Erik-Jan Lock, Michael L. Fitzgerald, Bente Elisabeth Torstensen, Bjørn Liaset, Trond Brattelid, Theresa L. Pedersen, John W. Newman, Karsten Kristiansen, Lise Madsen

    Intake of farmed Atlantic salmon fed soybean oil increases hepatic levels of arachidonic acid-derived oxylipins and ceramides in mice

    Journal of Nutritional Biochemistry; Volum 26.(6) S. 585-595
    • År: 2015

    Morten Rahr Clausen, Xumin Zhang, Christian Clement Yde, Ditte Bruun Ditlev, Haldis Haukås Lillefosse, Lise Madsen, Karsten Kristiansen, Bjørn Liaset, Hanne Christine Bertram

    Intake of hydrolyzed casein is associated with reduced body fat accretion and enhanced phase II metabolism in obesity prone C57BL/6J mice

    PLoS ONE; Volum 10.(3)
    • År: 2015

    Eli Kristin Aadland, Charles Lavigne, Ingvild Eide Graff, Øyvin Andre Solberg Eng, Martine Paquette, Asle Holthe, Gunnar Mellgren, Hélène Jacques, Bjørn Liaset

    Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design

    American Journal of Clinical Nutrition; Volum 102.(3) S. 582-592
    • År: 2015
  • 2014


    Hanne Sørup Tastesen, Alexander Rønnevik, Kamil Borkowski, Lise Madsen, Karsten Kristiansen, Bjørn Liaset

    A mixture of cod and scallop protein reduces adiposity and improves glucose tolerance in high-fat fed male C57BL/6J mice

    PLoS ONE; Volum 9.(11)
    • År: 2014

    Line Q. Bendtsen, Janne K. Lorenzen, Sisse Gomes, Bjørn Liaset, Jens J. Holst, Christian Ritz, Søren Reitelseder, Anders Sjödin, Arne Astrup

    Effects of hydrolysed casein, intact casein and intact whey protein on energy expenditure and appetite regulation: a randomised, controlled, cross-over study

    British Journal of Nutrition; Volum 112. S. 1412-1422
    • År: 2014

    Simon E Nitter Dankel, Eirik Magnus Meek Degerud, Kamil Borkowski, Even Fjære, Lisa Kolden Midtbø, Christine Haugen, Margit Solsvik, Ann Marie Lavigne, Bjørn Liaset, Jørn V. Sagen, Karsten Kristiansen, Gunnar Mellgren, Lise Madsen

    Weight cycling promotes fat gain and altered clock gene expression in adipose tissue in C57BL/6J mice

    American Journal of Physiology. Endocrinology and Metabolism; Volum 306.(2) S. E210-E224
    • År: 2014

    Even Fjære, Ulrike Liisberg Aune, Kristin Røen, Alison H. Keenan, Tao Ma, Kamil Borkowski, David M. Kristensen, Guy W Novotny, Thomas Mandrup-Poulsen, Brian D. Hudson, Graeme Milligan, Yannan Xi, John W. Newman, Fawaz G. Haj, Bjørn Liaset, Karsten Kristiansen, Lise Madsen

    Indomethacin treatment prevents high fat diet-induced obesity and insulin resistance but not glucose intolerance in C57BL/6J mice

    Journal of Biological Chemistry; Volum 289.(23) S. 16032-16045
    • År: 2014

    Christian Clement Yde, Morten Rahr Clausen, Ditte Bruun Ditlev, Haldis Haukås Lillefosse, Lise Madsen, Karsten Kristiansen, Bjørn Liaset, Hanne Christine Bertram

    Multi-block PCA and multi-compartmental study of the metabolic responses to intake of hydrolysed versus intact casein in C57BL/6J mice by NMR-based metabolomics

    Metabolomics; S. 1-12
    • År: 2014

    Hanne Sørup Tastesen, Alison H. Keenan, Lise Madsen, Karsten Kristiansen, Bjørn Liaset

    Scallop protein with endogenous high taurine and glycine content prevents high-fat, high-sucrose-induced obesity and improves plasma lipid profile in male C57BL/6J mice

    Amino Acids; Volum 46.(7) S. 1659-1671
    • År: 2014

    Haldis Haukås Lillefosse, Morten Rahr Clausen, Christian Clement Yde, Ditte Bruun Ditlev, Xumin Zhang, Zhen-yu Du, Hanne Christine Bertram, Lise Madsen, Karsten Kristiansen, Bjørn Liaset

    Urinary loss of tricarboxylic acid cycle intermediates as revealed by metabolomics studies: An underlying mechanism to reduce lipid accretion by whey protein ingestion?

    Journal of Proteome Research; Volum 13.(5) S. 2560-2570
    • År: 2014
  • 2013


    Lisa Kolden Midtbø, Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg Aune, Anita Røyneberg Alvheim, Nina Sylvia Liland, Bente Elisabeth Torstensen, Grete Rosenlund, Bjørn Liaset, Trond Brattelid, Karsten Kristiansen, Lise Madsen

    Intake of farmed atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice

    PLoS ONE; Volum 8.(1)
    • År: 2013

    Zhen-yu Du, Tao Ma, Bjørn Liaset, Alison H. Keenan, Pedro Araujo, Erik-Jan Lock, Laurent Demizieux, Pascal Degrace, Livar Frøyland, Karsten Kristiansen, Lise Madsen

    Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity

    Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids; Volum 1831.(2) S. 291-299
    • År: 2013

    Haldis Haukås Lillefosse, Hanne Sørup Tastesen, Zhen-yu Du, Ditte B. Ditlev, Frits Alan Thorsen, Lise Madsen, Karsten Kristiansen, Bjørn Liaset

    Hydrolyzed casein reduces diet-induced obesity in male C57BL/6J mice

    Journal of Nutrition; Volum 143.(9) S. 1367-1375
    • År: 2013

    Junio Dort, Nadine Leblanc, Julie Maltais-Giguère, Bjørn Liaset, Claude H. Côté, Hélène Jacques

    Beneficial effects of cod protein on inflammatory cell accumulation in rat skeletal muscle after injury are driven by its high levels of arginine, glycine, taurine and lysine

    PLoS ONE; Volum 8.(10:e77274)
    • År: 2013
  • 2012


    Qin Hao, Haldis Haukås Lillefosse, Even Fjære, Lene Myrmel, Lisa Midtbø, Ragnhild Helene Jarlsby, Tao Ma, Bingbing Jia, Rasmus K. Petersen, Si Brask Sonne, Andre Chwalibog, Livar Frøyland, Bjørn Liaset, Karstein Kristiansen, Lise Madsen

    High-glycemic index carbohydrates abrogate the antiobesity effect of fish oil in mice

    American Journal of Physiology. Endocrinology and Metabolism; Volum 302.(9) S. E1097-E1112
    • År: 2012

    C. Garcia-Rodriguez, Maria D. Mesa, Josune Olza, Maria Vlachava, Lefkothea-Stella Kremmyda, Norma D. Diaper, Paul S. Noakes, Elizabeth A. Miles, Maria Carmen Ramirez-Tortosa, Bjørn Liaset, Livar Frøyland, Adrien Rossary, Marie-Chantal Farges, Marie-Paule Vasson, Concepcion M. Aguilera, J. Helmersson-Karlqvist, Keith M. Godfrey, Philip C. Calder, Samar Basu, Angel Gil

    Does Consumption of Two Portions of Salmon Per Week Enhance the Antioxidant Defense System in Pregnant Women?

    Antioxidants and Redox Signaling; Volum 16.(12) S. 1401-1406
    • År: 2012
  • 2011


    Bjørn Liaset, Qin Hao, Henry Jørgensen, Philip Hallenborg, Zhen-yu Du, Tao Ma, Hanns-Ulrich Marschall, Mogens Kruhøffer, Ruiqiang Li, Quibin Li, Christian Clement Yde, Gabriel Cabrera Criales, Hanne C. Bertram, Gunnar Mellgren, Erik Snorre Øfjord, Erik-Jan Lock, Marit Espe, Livar Frøyland, Lise Madsen, Karsten Kristiansen

    Nutritional regulation of bile acid metabolism is associated with improved pathological characteristics of the metabolic syndrome

    Journal of Biological Chemistry; Volum 286.(32) S. 28382-28395
    • År: 2011

    Marit Espe, Bjørn Liaset, Ernst Morten Hevrøy, Adel El-Mowafi

    DL-methionine enrichment in diets fed to Atlantic salmon increases apparent digestibility

    Aquaculture Research; Volum 42.(8) S. 1123-1130
    • År: 2011

    Tao Ma, Bjørn Liaset, Qin Hao, Rasmus Koefoed Petersen, Even Fjære, Ha Thi Ngo, Haldis Haukås Lillefosse, Stine Ringholm, Si Brask Sonne, Jonas Thue Treebak, Henriette Pilegaard, Livar Frøyland, Karsten Kristiansen, Lise Madsen

    Sucrose counteracts the anti-inflammatory effect of fish oil in adipose tissue and increases obesity development in mice

    PLoS ONE; Volum 6.(6)
    • År: 2011
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