Nina Liland

Head of Research/ Research Manager

E-mail: Nina.Liland@hi.no

Telephone: 99540335

Department: Fôr og ernæring

Publications

Academic articles

2024

Evaluating the fillet quality and sensory characteristics of Atlantic salmon (Salmo salar) fed black soldier fly larvae meal for whole production cycle in sea cages

Gopika Radhakrishnan, Antony Jesu Prabhu Philip, Christian Caimi, Erik Jan Robert Lock, Pedro Araujo, Nina Sylvia Liland, Celia Rocha, Luís Miguel Cunha, Laura Gasco, Ikram Belghit

Aquaculture Reports 35

2023

Evaluation of black soldier fly larvae meal as a functional feed ingredient in Atlantic salmon (Salmo salar) under farm-like conditions

Gopika Radhakrishnan, Nina Sylvia Liland, Marianne Wethe Koch, Erik Jan Robert Lock, Antony Jesu Prabhu Philip, Ikram Belghit

Frontiers in Aquaculture 2

2023

Closing the gap – producing black soldier fly larvae on aquaculture side streams

Nina Sylvia Liland, Mette Sørensen, Ikram Belghit, Florence Chandima Perera Willora Arachchilage, A. Torrissen, Ole Johan Torrissen

Journal of Insects as Food and Feed 9 p. 885-892

2023

Closing the gap – producing black soldier fly larvae on aquaculture side streams

Mette Sørensen, Nina Sylvia Liland, Ikram Belghit, Florence Perera Willora

Journal of Insects as Food and Feed

2022

A Piece of the Puzzle—Possible Mechanisms for Why Low Dietary EPA and DHA Cause Hepatic Lipid Accumulation in Atlantic Salmon (Salmo salar)

Bjørg Kristine Hundal, Esmail Lutfi Royo, Trygve Sigholt, Grethe Rosenlund, Nina Sylvia Liland, Brett Glencross, Nini Sissener

Metabolites 12 p. 1-23

2021

A meta-analysis on the nutritional value of insects in aquafeeds

Nina Sylvia Liland, Pedro Araujo, X.X. Xu, Erik Jan Robert Lock, Gopika Radhakrishnan, P. Antony Jesu Prabhu, Ikram Belghit

Journal of Insects as Food and Feed 7 p. 743-759

2021

A meta-analysis on the nutritional value of insects in aquafeeds

Nina Sylvia Liland, Pedro Araujo, X.X. Xu, Erik Jan Robert Lock, Gowtham Radhakrishnan, P. Antony Jesu Prabhu, Ikram Belghit

Journal of Insects as Food and Feed 7 p. 743-759

2021

Impact of dietary level and ratio of n-6 and n-3 fatty acids on disease progression and mRNA expression of immune and inflammatory markers in Atlantic salmon (Salmo salar) challenged with Paramoeba perurans

Chandrasekar Selvam, Mark Darryn Powell, Nina Sylvia Liland, Grethe Rosenlund, Nini Sissener

PeerJ 9

2021

Effects of black soldier fly oil rich in n-3 HUFA on growth performance, metabolism and health response of juvenile mirror carp (Cyprinus carpio var. specularis)

Xinxin Xu, Hong Ji, Ikram Belghit, Nina Sylvia Liland, Wenyi Wu, Xuqiao Li

Aquaculture 533 p. 1-13

2021

Increasing the dietary n-6/n-3 ratio alters the hepatic eicosanoid production after acute stress in Atlantic salmon (Salmo salar)

Bjørg Kristine Hundal, Nina Sylvia Liland, Grethe Rosenlund, Erik Höglund, Pedro Araujo, Ingunn Stubhaug, Nini Sissener

Aquaculture 534

2020

Increasing dietary n-6 FA while keeping n-3 FA stable decreases EPA in polar lipids of farmed Atlantic salmon (Salmo salar)

Bjørg Kristine Hundal, Nina Sylvia Liland, Grethe Rosenlund, Marta Bou, Ingunn Stubhaug, Nini Sissener

British Journal of Nutrition p. 1-16

2020

From waste to feed: a review of recent knowledge on insects as producers of protein and fat for animal feeds

Laura Gasco, Irene Biancarosa, Nina Sylvia Liland

Current Opinion in Green and Sustainable Chemistry 23 p. 67-79

2019

A single meal containing phytosterols does not affect the uptake or tissue distribution of cholesterol in zebrafish (Danio rerio)

Michel van Spankeren, Nathaniel Sibinga, Øyvind Hagerup Reinshol, Bente Elisabeth Torstensen, Øystein Sæle, Nina Sylvia Liland

Frontiers in Marine Science 6

2019

Effect of dietary replacement of fish meal with insect meal on in vitro bacterial and viral induced gene response in Atlantic salmon (Salmo salar) head kidney leukocytes

Oda Kvalsvik Stenberg, Elisabeth Holen, Luisa Piemontese, Nina Sylvia Liland, Erik-Jan Lock, Marit Espe, Ikram Belghit

Fish and Shellfish Immunology 91 p. 223-232

2019

Black soldier fly larvae meal can replace fish meal in diets of sea-water phase Atlantic salmon (Salmo salar)

Ikram Belghit, Nina Sylvia Liland, Petter Gjesdal, Irene Biancarosa, Elisa Menchetti, Yanxian Li, Rune Waagbø, Åshild Krogdahl, Erik-Jan Lock

Aquaculture 503 p. 609-619

2018

Insect-based diets high in lauric acid reduce liver lipids in freshwater Atlantic salmon

Ikram Belghit, Rune Waagbø, Erik-Jan Lock, Nina Sylvia Liland

Aquaculture Nutrition p. 1-15

2018

Fucosterol causes small changes in lipid storage and brassicasterol affects some markers of lipid metabolism in Atlantic salmon hepatocytes

Nina Sylvia Liland, Karin Pittman, Paul Whatmore, Bente Elisabeth Torstensen, Nini Sissener

Lipids 53 p. 737-747

2018

Effects of dietary vegetable oils and varying dietary EPA and DHA levels on intestinal lipid accumulations in Atlantic salmon

Nina Sylvia Liland, Einar Nesse Johnsen, Hege Hellberg, Rune Waagbø, Nini Sissener, Bente Elisabeth Torstensen, Øystein Sæle

Aquaculture Nutrition 24 p. 1599-1610

2018

Tissue sterol composition in Atlantic salmon (Salmo salar L.) depends on the dietary cholesterol content and on the dietary phytosterol:cholesterol ratio, but not on the dietary phytosterol content

Nini Sissener, Grethe Rosenlund, Ingunn Stubhaug, Nina Sylvia Liland

British Journal of Nutrition 119 p. 599-609

2018

Potential of insect-based diets for Atlantic salmon (Salmo salar)

Ikram Belghit, Nina Sylvia Liland, Rune Waagbø, Irene Biancarosa, Nicole Pelusio, Yanxian Li, Åshild Krogdahl, Erik-Jan Lock

Aquaculture 491 p. 72-81

2018

Chemical characterization of 21 species of marine macroalgae common in Norwegian waters: benefits of and limitations to their potential use in food and feed

Irene Biancarosa, Ikram Belghit, Christian Guido Bruckner, Nina Sylvia Liland, Rune Waagbø, Heidi Amlund, Svenja Heesch, Erik-Jan Lock

Journal of the Science of Food and Agriculture 98 p. 2035-2042

2018

The chemical composition of two seaweed flies (Coelopa frigida and Coelopa pilipes) reared in the laboratory

Irene Biancarosa, Nina Sylvia Liland, Nicola Day, Ikram Belghit, Heidi Amlund, Erik-Jan Lock, Andre S. Gilburn

Journal of Insects as Food and Feed 4 p. 135-142

2017

In-depth metabolic profiling of marine macroalgae confirms strong biochemical differences between brown, red and green algae

Ikram Belghit, Josef Daiel Rasinger, Svenja Heesch, Irene Biancarosa, Nina Sylvia Liland, Bente Elisabeth Torstensen, Rune Waagbø, Erik-Jan Lock, Christian Guido Bruckner

Algal Research 26 p. 240-249

2017

Modulation of nutrient composition of black soldier fly (Hermetia illucens) larvae by feeding seaweed-enriched media

Nina Sylvia Liland, Irene Biancarosa, Pedro Araujo, Daan Biemans, Christian Guido Bruckner, Rune Waagbø, Bente Elisabeth Torstensen, Erik-Jan Lock

PLOS ONE 12

2017

Phytosterols are not involved in the development of fatty liver in plant oil fed Atlantic salmon (Salmo salar) at high or low water temperature

Nini Sissener, Nina Sylvia Liland, Elisabeth Holen, Ingunn Stubhaug, Bente Elisabeth Torstensen, Grethe Rosenlund

Aquaculture 480 p. 123-134

2017

Temperature modulates liver lipid accumulation in Atlantic salmon (Salmo salar L.) fed low dietary levels of long-chain n-3 fatty acids

Nini Sissener, Bente Elisabeth Torstensen, Matthew A.G. Owen, Nina Sylvia Liland, Ingunn Stubhaug, Grethe Rosenlund

Aquaculture Nutrition 23 p. 865-878

2017

Uptake of heavy metals and arsenic in black soldier fly (Hermetia illucens) larvae grown on seaweed-enriched media

Irene Biancarosa, Nina Sylvia Liland, Daan Biemans, Pedro Araujo, Christian Guido Bruckner, Rune Waagbø, Bente Elisabeth Torstensen, Erik-Jan Lock, Heidi Amlund

Journal of the Science of Food and Agriculture 98 p. 2176-2183

2016

Minor lipid metabolic perturbations in the liver of Atlantic salmon (Salmo salar L.) caused by suboptimal dietary content of nutrients from fish oil

Monica Sanden, Nina Sylvia Liland, Øystein Sæle, Grethe Rosenlund, Shishi Du, Bente Elisabeth Torstensen, Ingunn Stubhaug, Bente Ruyter, Nini Sissener

42 p. 1463-1480

2016

Amino acid composition, protein content, and nitrogen-to-protein conversion factors of 21 seaweed species from Norwegian waters

Irene Biancarosa, Marit Espe, Christian Guido Bruckner, Svenja Heesch, Nina Sylvia Liland, Rune Waagbø, Bente Elisabeth Torstensen, Erik-Jan Lock

Journal of Applied Phycology

2015

Including processed poultry and porcine by-products in diets high in plant ingredients reduced liver TAG in Atlantic salmon, Salmo salar L.

Nina Sylvia Liland, Bjarne Hatlen, Harald Rune Takle, Claudia Venegas, Marit Espe, Bente Elisabeth Torstensen, Rune Waagbø

Aquaculture Nutrition 21 p. 655-669

2015

Growth, feed utilization and endocrine responses in Atlantic salmon (Salmo salar) fed diets added poultry by-product meal and blood meal in combination with poultry oil

Bjarne Hatlen, Jan Vidar Jakobsen, V. Crampton, M. Alm, Eyolf Langmyhr, Marit Espe, Ernst Morten Hevrøy, Bente Elisabeth Torstensen, Nina Sylvia Liland, Rune Waagbø

Aquaculture Nutrition 21 p. 714-725

2014

Polyaromatic hydrocarbons do not disturb liquid-liquid phase coexistence, but increase the fluidity of model membranes

Nina Sylvia Liland, Adam C. Simonsen, Lars Duelund, Bente Elisabeth Torstensen, Marc Berntssen, Ole G. Mouritsen

Chemistry and Physics of Lipids 184 p. 18-24

2013

Net production of Atlantic salmon (FIFO, Fish in Fish out < 1) with dietary plant proteins and vegetable oils

Nina Sylvia Liland, Grethe Rosenlund, Marc Berntssen, Trond Brattelid, Lise Madsen, Bente Elisabeth Torstensen

Aquaculture Nutrition 19 p. 289-300

2013

Intake of Farmed Atlantic Salmon Fed Soybean Oil Increases Insulin Resistance and Hepatic Lipid Accumulation in Mice

Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg, Nina Sylvia Liland, Bente Elisabeth Torstensen, Trond Brattelid, Lise Madsen

PLOS ONE

2013

Intake of farmed atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice

Lisa Kolden Midtbø, Mohammad Madani Ibrahim, Lene Secher Myrmel, Ulrike Liisberg Aune, Anita Røyneberg Alvheim, Nina Sylvia Liland, Bente Elisabeth Torstensen, Grete Rosenlund, Bjørn Liaset, Trond Brattelid, Karsten Kristiansen, Lise Madsen

PLOS ONE 8

2013

Net production of Atlantic salmon (FIFO, Fish in Fish out < 1) with dietary plant proteins and vegetable oils

Nina Sylvia Liland, Grethe Rosenlund, Marc Berntssen, Trond Brattelid, Lise Madsen, Bente Elisabeth Torstensen

Aquaculture Nutrition 19 p. 289-300

2013

High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.)

Nina Sylvia Liland, Marit Espe, Grethe Rosenlund, Rune Waagbø, Jan Idar Hjelle, Øyvind Lie, Ramon Fontanillas, Bente Elisabeth Torstensen

British Journal of Nutrition 110 p. 1958-1967

Scientific lectures

2023

Laks, Larvefôr og fare for kontaminanter

Nina Sylvia Liland, Veronika Sele, Ikram Belghit

2022

Long-term evaluation of black soldier fly larvae meal on Atlantic salmon health in net pens

Gopika Radhakrishnan, Antony Jesu Prabhu Philip, Nina Sylvia Liland, Ikram Belghit

2019

Trenger laks fettsyren EPA for optimal immunrespons?

Nina Sylvia Liland, Bjørg-Kristine Hundal, Elisabeth Holen, Marit Espe, Sofie C. Remø, Ingunn Stubhaug, Grethe Rosenlund, Nini Sissener

2018

Tailoring of insects as aquafeed ingredients

Nina Sylvia Liland, Irene Biancarosa, Ikram Belghit, Andre S. Gilburn, Heidi Amlund, Erik-Jan Lock

2018

Insekter som laksefôr

Liland, Nina Sylvia

2018

Insektproduksjon som innsatsvarer til fôr - Kan vi bli selvforsynte med proteinråstoff fra insekter i Norge?

Liland, Nina Sylvia

2017

Insects as feed for salmon; from an odd idea to reality

Liland, Nina Sylvia

2016

Bioconversion of brown seaweed by black soldier fly larvae, effects on nutritional composition and feed safety considerations

Erik Jan Robert Lock, Irene Biancarosa, Nina Sylvia Liland, Ikram Belghit, Heidi Amlund, Robin Ørnsrud, Christian Guido Bruckner, Hernandez Pedro W Araujo, Rune Waagbø

2016

Insekter som kilde til steroler for Atlanterhavslaks

Nina Sylvia Liland, van Spankeren Michel, Sibinga Nathaniel, Reinshol Øyvind, Torstensen Bente, Sissener Nini, Sæle Øystein, Lock Erik-Jan

2015

Feeding black soldier fly (Hermetia illucens) a diet containing seaweed introduces valuable nutrients and undesirable elements into the larvae

Irene Biancarosa, Nina Sylvia Liland, Daan Biemans, Christian Guido Bruckner, Heidi Amlund, Bente Elisabeth Torstensen, Rune Waagbø, Erik-Jan Lock

2015

Changes in nutrient and heavy metal composition of black soldier fly larvae Hermetia illucens fed on marine macroalgae

Irene Biancarosa, Nina Sylvia Liland, Daan Biemans, Christian Guido Bruckner, Heidi Amlund, Bente Elisabeth Torstensen, Erik-Jan Lock

2015

Insects as lipid source for Atlantic salmon

Nina Sylvia Liland, Nicola Day, Bente Elisabeth Torstensen, Rune Waagbø, Andre Gilburn, Erik-Jan Lock

2014

Toxic salmon membranes? Potential effects on biomembranes of polyaromatic hydrocarbons studied using model systems

Nina Sylvia Liland, adam C. simonsen, Bente Elisabeth Torstensen, Marc Berntssen

2013

Do diets with 1-5% EPA and DHA induce inflammation in Atlantic salmon?

Nina Sylvia Liland, Elisabeth Holen, Bente Elisabeth Torstensen, Nini Sissener, Grethe Rosenlund

2013

Replacing dietary plant ingredients with land animal by-products improves metabolic health in Atlantic salmon, Salmo salar L

Nina Sylvia Liland, Bjarne Hatlen, Harald Rune Takle, Claudia Venegas, Marit Espe, Bente Elisabeth Torstensen, Rune Waagbø

Poster

2021

Less dietary n-6 fatty acids results in better utilisation of dietary n-3 fatty acids in Atlantic salmon

Bjørg Kristine Hundal, Nina Sylvia Liland, Grethe Rosenlund, Marta Bou, Ingunn Stubhaug, Nini Sissener

Reports and dissertations

2023

Program for overvåking av fiskefôr - Årsrapport for prøver innsamlet i 2022

Veronika Sele, Marta Sofia Silva, P. Antony Jesu Prabhu, Kristin Hamre, Kaja Helvik Skjærven, Marit Espe, Nina Sylvia Liland, Kai Kristoffer Lie, Marc HG Berntssen, Anne-Katrine Lundebye

Rapport fra havforskningen

2021

Trenger laks fettsyren EPA for optimal immunrespons? Rapport FHF prosjekt EPA-laks

Nina Sylvia Liland, Nini Sissener, Tone-Kari K Østbye, Tor Gjøen, Marta Bou, Elisabeth Holen, Bente Synnøve Ruyter, Aleksei Krasnov, Esmail Lutfi, Marit Espe, Ingunn Stubhaug, Grethe Rosenlund

2021

Optimalisering av fett og fettsyrer i fôr til atlantisk laks for bedre helse og velferd gjennom ulike livsfaser og utfordrende miljøbetingelser

Bente Ruyter, Nini Sissener, Esmail Lutfi Royo, Bjørg Kristine Hundal, Gerd Marit Berge, Brett Glencross, David Huyben, Tor Gjøen, Adriana Magalhaes Santos Andresen, Grete Bæverfjord, Erik Høglund, Mark Darryn Powell, Marta Bou, Chandrasekar Selvam, Tone-Kari K Østbye, Nina Sylvia Liland, Grethe Rosenlund, Trygve Sigholt, Ingunn Stubhaug, Øystein Evensen, Aleksei Krasnov, Turid Mørkøre

2016

Effekter av endret fettsyresammensetning i fôr til laks relatert til fiskens helse, velferd og robusthet (Fett for fiskehelse): Oppdatering 2016

Nini Sissener, Bente Elisabeth Torstensen, Bente Ruyter, Tone-Kari K Østbye, Rune Waagbø, Sven Martin Jørgensen, Bjarne Hatlen, Nina Sylvia Liland, Elisabeth Ytteborg, Øystein Sæle, Ida Rud, Sofie C. Remø, Turid Mørkøre, Jens-Erik Dessen, Kaja Skjerven, Trine Ytrestøyl, Elisabeth Holen, Gerd Marit Berge, Anne-Catrin Adam

2014

Atlantic salmon (Salmo salar L.) sterol metabolism and metabolic health – impact of dietary lipids

Liland, Nina Sylvia

2013

Fett for fiskehelse. Utredning: Effekter av endret fettsyre-sammensetning i fôr til laks relatert til fiskens helse, velferd og robusthet

Bente Elisabeth Torstensen, Bente Ruyter, Nini Sissener, Tone-Kari K Østbye, Rune Waagbø, Sven Martin Jørgensen, Elisabeth Ytteborg, Ida Rud, Nina Sylvia Liland, Turid Mørkøre, Jens-Erik Dessen

Nina Liland

Publications

Academic articles

Evaluating the fillet quality and sensory characteristics of Atlantic salmon (Salmo salar) fed black soldier fly larvae meal for whole production cycle in sea cages

Evaluation of black soldier fly larvae meal as a functional feed ingredient in Atlantic salmon (Salmo salar) under farm-like conditions

Closing the gap – producing black soldier fly larvae on aquaculture side streams

Closing the gap – producing black soldier fly larvae on aquaculture side streams

A Piece of the Puzzle—Possible Mechanisms for Why Low Dietary EPA and DHA Cause Hepatic Lipid Accumulation in Atlantic Salmon (Salmo salar)

A meta-analysis on the nutritional value of insects in aquafeeds

A meta-analysis on the nutritional value of insects in aquafeeds

Impact of dietary level and ratio of n-6 and n-3 fatty acids on disease progression and mRNA expression of immune and inflammatory markers in Atlantic salmon (Salmo salar) challenged with Paramoeba perurans

Effects of black soldier fly oil rich in n-3 HUFA on growth performance, metabolism and health response of juvenile mirror carp (Cyprinus carpio var. specularis)

Increasing the dietary n-6/n-3 ratio alters the hepatic eicosanoid production after acute stress in Atlantic salmon (Salmo salar)

Increasing dietary n-6 FA while keeping n-3 FA stable decreases EPA in polar lipids of farmed Atlantic salmon (Salmo salar)

From waste to feed: a review of recent knowledge on insects as producers of protein and fat for animal feeds

A single meal containing phytosterols does not affect the uptake or tissue distribution of cholesterol in zebrafish (Danio rerio)

Effect of dietary replacement of fish meal with insect meal on in vitro bacterial and viral induced gene response in Atlantic salmon (Salmo salar) head kidney leukocytes

Black soldier fly larvae meal can replace fish meal in diets of sea-water phase Atlantic salmon (Salmo salar)

Insect-based diets high in lauric acid reduce liver lipids in freshwater Atlantic salmon

Fucosterol causes small changes in lipid storage and brassicasterol affects some markers of lipid metabolism in Atlantic salmon hepatocytes

Effects of dietary vegetable oils and varying dietary EPA and DHA levels on intestinal lipid accumulations in Atlantic salmon

Tissue sterol composition in Atlantic salmon (Salmo salar L.) depends on the dietary cholesterol content and on the dietary phytosterol:cholesterol ratio, but not on the dietary phytosterol content

Potential of insect-based diets for Atlantic salmon (Salmo salar)

Chemical characterization of 21 species of marine macroalgae common in Norwegian waters: benefits of and limitations to their potential use in food and feed

The chemical composition of two seaweed flies (Coelopa frigida and Coelopa pilipes) reared in the laboratory

In-depth metabolic profiling of marine macroalgae confirms strong biochemical differences between brown, red and green algae

Modulation of nutrient composition of black soldier fly (Hermetia illucens) larvae by feeding seaweed-enriched media

Phytosterols are not involved in the development of fatty liver in plant oil fed Atlantic salmon (Salmo salar) at high or low water temperature

Temperature modulates liver lipid accumulation in Atlantic salmon (Salmo salar L.) fed low dietary levels of long-chain n-3 fatty acids

Uptake of heavy metals and arsenic in black soldier fly (Hermetia illucens) larvae grown on seaweed-enriched media

Minor lipid metabolic perturbations in the liver of Atlantic salmon (Salmo salar L.) caused by suboptimal dietary content of nutrients from fish oil

Amino acid composition, protein content, and nitrogen-to-protein conversion factors of 21 seaweed species from Norwegian waters

Including processed poultry and porcine by-products in diets high in plant ingredients reduced liver TAG in Atlantic salmon, Salmo salar L.

Growth, feed utilization and endocrine responses in Atlantic salmon (Salmo salar) fed diets added poultry by-product meal and blood meal in combination with poultry oil

Polyaromatic hydrocarbons do not disturb liquid-liquid phase coexistence, but increase the fluidity of model membranes

Net production of Atlantic salmon (FIFO, Fish in Fish out < 1) with dietary plant proteins and vegetable oils

Intake of Farmed Atlantic Salmon Fed Soybean Oil Increases Insulin Resistance and Hepatic Lipid Accumulation in Mice

Intake of farmed atlantic salmon fed soybean oil increases insulin resistance and hepatic lipid accumulation in mice

Net production of Atlantic salmon (FIFO, Fish in Fish out < 1) with dietary plant proteins and vegetable oils

High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.)

Scientific lectures

Laks, Larvefôr og fare for kontaminanter

Long-term evaluation of black soldier fly larvae meal on Atlantic salmon health in net pens

Trenger laks fettsyren EPA for optimal immunrespons?

Tailoring of insects as aquafeed ingredients

Insekter som laksefôr

Insektproduksjon som innsatsvarer til fôr - Kan vi bli selvforsynte med proteinråstoff fra insekter i Norge?

Insects as feed for salmon; from an odd idea to reality

Bioconversion of brown seaweed by black soldier fly larvae, effects on nutritional composition and feed safety considerations

Insekter som kilde til steroler for Atlanterhavslaks

Feeding black soldier fly (Hermetia illucens) a diet containing seaweed introduces valuable nutrients and undesirable elements into the larvae

Changes in nutrient and heavy metal composition of black soldier fly larvae Hermetia illucens fed on marine macroalgae

Insects as lipid source for Atlantic salmon

Toxic salmon membranes? Potential effects on biomembranes of polyaromatic hydrocarbons studied using model systems

Do diets with 1-5% EPA and DHA induce inflammation in Atlantic salmon?

Replacing dietary plant ingredients with land animal by-products improves metabolic health in Atlantic salmon, Salmo salar L

Poster

Less dietary n-6 fatty acids results in better utilisation of dietary n-3 fatty acids in Atlantic salmon

Reports and dissertations

Program for overvåking av fiskefôr - Årsrapport for prøver innsamlet i 2022

Trenger laks fettsyren EPA for optimal immunrespons? Rapport FHF prosjekt EPA-laks

Optimalisering av fett og fettsyrer i fôr til atlantisk laks for bedre helse og velferd gjennom ulike livsfaser og utfordrende miljøbetingelser

Effekter av endret fettsyresammensetning i fôr til laks relatert til fiskens helse, velferd og robusthet (Fett for fiskehelse): Oppdatering 2016

Atlantic salmon (Salmo salar L.) sterol metabolism and metabolic health – impact of dietary lipids

Fett for fiskehelse. Utredning: Effekter av endret fettsyre-sammensetning i fôr til laks relatert til fiskens helse, velferd og robusthet

Net reports

Net reports

News

News

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